Paloma Lacy, Food and Travel at Elysium Lifestyle Magazine

Food and Travel

Paloma Lacy

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About Paloma

Paloma writes for Elysium Lifestyle Magazine.

Paloma Lacy has been a journalist for longer than she cares to remember. A food lover, who seeks out the best hot spots to celebrate that special occasion or for a catch up with friends. She does the hard work so you don’t have to.

There are too many memorable meals to recount. “The place I’m keen to re-visit this summer is the Crab Shack in Worthing. Why? Super fresh fish, simply cooked and served at outside tables, with unparalleled sea views. It’s a joyous place.”

Follow Paloma on Elysium Lifestyle Magazine, as she discover this year’s must-eat restaurants.

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Latest from Paloma

People sit and talk on outdoor tables under yellow umbrellas with “Carib” branding, enjoying the laid-back vibe of at Limin Southbank in London. Trees and a tall building are in the background, whilst colourful murals decorate the walls behind the seating area. The yellow barrier reads “Limin SOUTHBANK.” It's sunny and lively, just like last summer.
Elysium Restaurant GuideFood & Drink
Limin for one last summer. Book before it’s too late.
ByPaloma LacyJul 21, 20263 min read
A fork holds a bitten meatball above a plate of Italian Indulgence at Bottega 35, with cherry tomatoes, olives, and diced vegetables in rich orange sauce, garnished with fresh herbs—all set on a white tablecloth near Kensington High Street.
Elysium Restaurant GuideFood & Drink
Bottega 35 – Italian Indulgence on Kensington High Street
ByPaloma LacyJun 3, 20264 min read
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